The Maks’ Coffee

 
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The Maks’ Coffee began our journey more than 50 years ago where we traded and supplied traditional coffee to local coffee shops in Thailand. Today, we have cultivated and established our brand to unparalleled grounds as a specialty coffee supplier, using innovative techniques to create the coffee experience that suits our everyday lifestyle. We work directly with coffee farmers to promote fair pricing and to deliver great coffee from our partnering farms to your cup. The Maks’ Coffee now supplies specialty coffee and drink ware to coffee subscribers and F&B retailers in Singapore.

Introduce yourself

From an economics & finance background, Chris currently runs her family coffee business, The Maks’ Coffee. Started by her grandfather since 1965, The Maks’ Coffee now supplies specialty coffee to coffee subscribers and F&B retailers in Singapore. 

What inspired your business idea?

The passion for coffee that was passed down from the generations before me. I was inspired to re-create a healthier and greener version that will suit our everyday lifestyle. 

What makes your business unique?

Our USP: freshly roasted, travel-friendly and customisable

Bryan Wong